Spilanthes Tincture (ABC herb)
Acmella Oleracea
Not available
Description
Discover the Spilanthes Tincture by Green Vitality
Latin name: Acmella oleracea. Also known as ABC herb, Champagne leaf, or ABC herb. In various regions, the plant is called Jambu (Brazil), Toothache plant (English), or Paracress.
Spilanthes Tincture buy at Green Vitality
Do you want a Spilanthes Tincture buying exceptional organic quality? Our Tincture is organically prepared from the fresh, above-ground herb Acmella Oleracea. It is processed into organic alcohol immediately after harvesting, ensuring the herb's unique properties are optimally preserved.
The result is a pure, powerful plant extract without artificial additives or allergens – fully in line with the quality standard of Green Vitality.
This Tincture is intended for herbal medicine enthusiasts, people who love pure products, and for anyone who wants to experience the special sensation of Spilanthes for themselves.
Thanks to its concentrated nature, this essence is easy to add to your daily ritual.
Spilanthes Tincture operation
Due to current legislation, we can share little information about the functioning of our Spilanthes TinctureYou can read exactly how this works on the page: Why is there limited information about how our products work?
Spilanthes Tincture external use
Spilanthes Tincture Supports healthy skin on sensitive and soft areas, such as the oral mucosa and the skin on and between the toes. Applied externally, it has a soothing and caring effect on irritated or fragile skin and helps support the skin's natural defenses.
Botany Spilanthes
Spilanthes (Acmella oleracea) is a fast-growing annual plant in the Asteraceae family, native to tropical South America and subtropical and tropical Africa. It grows to about 30 to 40 cm tall and is striking for its round, yellow-red flower buds that resemble a two-toned button. However, it is primarily the brownish-green leaves that are prized for their unique properties.
These heart-shaped leaves produce a characteristic tingling sensation on the tongue, which occurs upon contact with the mucous membrane. They are harvested when the concentration of natural compounds is highest – preferably before flowering.
Spilanthes loves warmth, plenty of sunlight, and well-drained, humus-rich soil. In temperate climates, the plant grows best in summer, and under optimal conditions, it develops rapidly into a lush herb.
Origin and traditional application
Spilanthes has a long history of use in tropical regions, particularly in South America and Africa. In the Brazilian Amazon, the plant is known as "jambu" and is traditionally used in dishes such as soup – not only for its flavor but also for the characteristic tingle it leaves on the tongue.
Indigenous peoples used the fresh leaf of Spilanthes as a natural remedy for oral and skin care, with the tingling sensation being seen as a sign of efficacy. The herb was also valued in oral traditions in parts of Africa, often used as a local remedy or as a ritual herb at times of transition.
The plant was typically harvested directly from the wild and used fresh—whether as a chewed leaf, added to food, or processed into simple infusions. This use lives on in the modern interest in Spilanthes as a plant with an authentic character and rich history.
NB: This product information cannot replace the advice of a physician or therapist.Always consult your doctor or therapist if you are taking medication. This product is not a registered medicine but a herbal preparation. A dietary supplement should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
**Health claims pending European approval